Homemade pinto beans simmered with bacon, ham, jalapeños, onion, garlic, and tomato! Ladies and gentlemen, this post is all about Frijoles charros aka Charro beans. This recipe is simple, delicious, and totally customizable to your liking. In this blog post, I won’t get into the history of Charro beans, let’s...
Pull out those pots ladies and gentlemen! We have fall weather and temperatures keep dropping. That means you absolutely have to give this beef and barley soup recipe a try😉. Not only is it a great cold-weather soup, but it is jam-packed with nutritious elements such as celery, carrots, garlic,...
Sopa is a staple in every Latino’s home. It is often made with a variety of pasta shapes including fideo, letters, shells, or my personal favorite, estrellas. This pasta soup is so easy to make and the kids love it! I’m pretty sure this has become my default “healthy” lunch...
It’s that time of year to break out the stock pots! The weather is cooling down and nothing is more comforting than a good soup. I love soups because they are so easy and so good. Since most soups can be done in one pot, clean-up isn’t too bad either😉....
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